Wreath Making Workshop

Sunday 23rd November 2025 11am

Enjoy some festive fun with an exclusive wreath making workshop accompanied by a 2-course festive menu.

Get your tickets here - The Inn at Charlestown

All guests will take their very own wreath away with them.

Menu

Roast Turkey 

Pork, Apple & Cranberry Stuffing, Chipolata, Cranberry Infused Gravy, Roast Potatoes, Honey Glazed Carrots, Sprouts with Pancetta & Chestnuts, Braised Red Cabbage

Feather Blade of Beef

Red Wine, Mushroom & Rosemary Jus, Roast Potatoes, Honey Glazed Carrots, Sprouts with Pancetta & Chestnuts, Braised Red Cabbage

North Sea Haddock

Breaded or Battered, Chips & Tartare Sauce, Peas & Lemon

Mushroom Bourguignon Pie

Roast Potatoes, Carrots, Sprouts & Chestnuts, Braised Red Cabbage 

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Christmas Pudding, Brandy Sauce

Sticky Toffee Pudding, Vanilla Ice Cream

Honeycomb Cheesecake, Honeycomb & Caramel Ice Cream

Raspberry Meringue Roulade, Raspberry Sorbet